Hojicha Japanese Green Tea

Hōjicha is a traditional roasted Japanese green tea, known for its warm, nutty aroma and naturally sweet, earthy flavor. Unlike typical green teas, roasting reduces bitterness while deepening its smooth, comforting taste.

Caffeine Level: Light (3-4 cups of Hojicha = 1 cup of coffee)

About the Tea Pouches & Sachets: Tea pouches are recyclable and resealable to maintain freshness. Tea pyramid sachets are made from 100% biodegradable sugarcane material, designed to allow full leaves and herbs to unfurl while steeping for maximum flavor.

Ingredients: Organic green tea leaves

Tasting Notes & Aroma: Nutty, toasty, subtle sweet flavor with little to no bitterness

Preparation: 

• Water temperature: 185º F
• Water amount: 8 oz
• Steep time: 3 min