This washed Ethiopian coffee is everything we love about Guji in the cup: floral, citrusy, and bursting with juicy peach tea sweetness. Light, clean, and complex, Gigesa is the kind of coffee that makes every sip feel refreshing and memorable.
Grown by smallholder farmers in Ethiopia’s Guji Zone at elevations over 1,800 meters, Gigesa reflects both the care of its producers and the unique character of the region. Cherries are carefully sorted, traditionally washed, and slowly dried at the Gigesa Washing Station, a family-run operation known for its commitment to quality and sustainability. The result is a coffee that balances clarity with vibrant fruit flavors — a stunning showcase of why washed Ethiopian coffees are so beloved worldwide.
If you enjoy bright, tea-like coffees with sweet citrus and stone fruit notes, Gigesa Ethiopia will be your go-to choice for a lively, clean brew.
Roasted to order and shipped fresh so you enjoy every cup at its peak.
Lemon Blossom, Peach Tea, Orange Honey
Seed Dried (Washed)