A bright and creamy blend of high-elevation Ceylon black tea, Australian lemon verbena, and zesty lemon peel. This refreshing black tea offers a citrusy twist with sweet notes of vanilla and brown sugar. Perfect as a morning boost or an afternoon pick-me-up, enjoy it hot or iced for a smooth and satisfying experience.
Caffeine Level: High (1-2 cups of black tea = 1 cup of coffee)
About the Tea Pouches & Sachets:
Tea pouches are recyclable and resealable to maintain freshness. Tea pyramid sachets are made from 100% biodegradable sugarcane material, designed to allow full leaves and herbs to unfurl while steeping for maximum flavor.
Ingredients: High-elevation Ceylon black tea leaves, lemon verbena, lemon peel, natural lemon flavors
Tasting Notes & Aroma: Citrusy, sweet cream, vanilla, brown sugar, slightly earthy, malty
Preparation:
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Water Temperature: 212º F
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Water Amount: 8 oz
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Steep Time: 5 min
