Aerolatte French Press Coffee Maker – 20 oz (600 ml)
Aerolatte French Press Coffee Maker – 20 oz (600 ml)
Aerolatte French Press Coffee Maker – 20 oz (600 ml)
Aerolatte French Press Coffee Maker – 20 oz (600 ml)
Aerolatte French Press Coffee Maker – 20 oz (600 ml)

Aerolatte French Press Coffee Maker – 20 oz (600 ml)


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Regular price$34.99
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A simple way to make thoughtful coffee at home.

The Aerolatte French Press is designed for slow mornings, quiet kitchens, and the everyday cup that deserves a little attention. Compact and straightforward, it gives you full control of the brew without taking over your counter.

The heat-resistant glass beaker sits inside a stainless steel frame, with clear water markings to guide the right balance of coffee and water. A fine microfilter helps keep grounds and sediment out of the cup, leaving the coffee full-bodied and clean.

Brew just enough for yourself, or share a couple of cups. Simple to use. Easy to clean. Made for the everyday coffee drinker who prefers a hands-on approach.

  • 20 oz (600 ml) brewing capacity
  • Makes approximately 5 small cups (about 4 oz each)
  • Clear water level markings help guide the coffee-to-water ratio
  • Includes coffee scoop for consistent measuring
  • Stainless steel plunger with microfilter spout helps reduce sediment
  • Borosilicate glass beaker resists thermal shock
  • Compact design saves counter space
  • Glass beaker lifts out of frame for easier cleaning
  • High borosilicate glass beaker
  • Stainless steel frame and plunger components
  • Polypropylene and ABS lid components
  • Brewing Capacity: 20 oz (600 ml)
  • Overall Size: 5.5 in L (including handle) × 3.5 in W × 7.125 in H
  • Packaged Size: 4.5 in L × 5.875 in W × 8.125 in H
  • Item Weight: 12.9 oz
  • Aerolatte French Press Coffee Maker (20 oz / 600 ml)
  • Coffee measuring scoop
  • Stainless steel plunger with filter assembly
Recommendations & Usage
  • Medium-Coarse
  • Coarse
  1. Add medium-coarse ground coffee to the glass beaker (about 2 tablespoons per 8 oz of water, or to taste).
  2. Pour a small amount of hot water over the grounds and gently stir.
  3. Let the coffee bloom for about 30 seconds.
  4. Add the remaining hot water.
  5. Place the plunger lid on top with the filter just above the water line.
  6. Let the coffee brew for 3–5 minutes.
  7. Slowly press the plunger down over about 20 seconds.
  8. Pour and enjoy immediately.
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