Aerolatte French Press Coffee Maker – 12 oz (350 ml)
Aerolatte French Press Coffee Maker – 12 oz (350 ml)
Aerolatte French Press Coffee Maker – 12 oz (350 ml)
Aerolatte French Press Coffee Maker – 12 oz (350 ml)
Aerolatte French Press Coffee Maker – 12 oz (350 ml)

Aerolatte French Press Coffee Maker – 12 oz (350 ml)


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Regular price$29.99
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A small press for a simple cup.

The Aerolatte French Press is made for the moments when coffee is just for you. Compact and easy to use, it brings a more hands-on way of brewing to the everyday kitchen without taking up much space.

The heat-resistant glass beaker sits inside a stainless steel frame, with clear water markings to guide the right balance of coffee and water. A fine microfilter helps keep sediment out of the cup while allowing the coffee’s natural body to come through.

Quiet design. Straightforward brewing. A thoughtful cup, made at home.

  • 12 oz (350 ml) brewing capacity
  • Makes approximately 3 small cups (about 4 oz each)
  • Water level markings help guide coffee-to-water ratio
  • Includes coffee scoop for consistent measuring
  • Stainless steel plunger with microfilter spout helps reduce sediment in the cup
  • Borosilicate glass beaker resists thermal shock
  • Compact size works well in smaller kitchens or travel setups
  • Glass beaker lifts out of the frame for easier cleaning
  • High borosilicate glass beaker
  • Stainless steel frame and plunger assembly
  • Polypropylene and ABS lid components
  • Brewing Capacity: 12 oz (350 ml)
  • Overall Size: 5 in L (including handle) × 3 in W × 6.5 in H
  • Item Weight: 9.5 oz
  • Packaged Size: 5.25 in L × 4 in W × 7.625 in H
  • Packaged Weight: 12.8 oz
  • Aerolatte French Press Coffee Maker (12 oz / 350 ml)
  • Coffee measuring scoop
  • Stainless steel plunger with filter assembly
Recommendations & Usage
  • Medium-Coarse
  • Coarse
  1. Add medium-coarse ground coffee to the beaker (about 2 tablespoons per 8 oz of water, or to taste).
  2. Pour a small amount of hot water over the grounds and gently stir.
  3. Allow the coffee to bloom for about 30 seconds.
  4. Add the remaining hot water.
  5. Place the plunger lid on top with the filter just above the water line.
  6. Brew for 3–5 minutes.
  7. Slowly press the plunger down over about 20 seconds.
  8. Pour and enjoy immediately.
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